Learn a new skill or just enjoy a few hours of fun with food. Fabino workshops can be custom designed for your work or private event.
Jeff Gosche, founder & owner of Fabino, is a pastry designer whose affinity for the kitchen started at a very young age. The grandchild of a small bakery owner in the Midwest, Jeff spent a lot of time in the kitchen watching his mom make all sorts of baked goods for holidays, birthdays and everyday. When the time came, he enthusiastically took on those responsibilities himself.
Today, Jeff's passion for baking combined with his wildly creative imagination produces cakes and cookies that are truly awe-inspiring.